Unavailable warm water supply - hygienic cleaning of dishes and glass impossible
Unavailable warm water supply for washing hands
Filth on the floor
Renovation in progress

Occurrence of mice excrements
Occurrence of insects
Occurrence of mould on the walls
Strongly neglected cleaning
Filth on the walls
Filth on the floor
Filth on shelves or equipment
Premises used also for storing of items that could have impact on food quality or safety
Occurrence of home animals at the premises

Occurrence of mice excrements
Occurrence of dead mice
Failure to protect premises against the access of pests
Unavailable warm water supply - hygienic cleaning of dishes and glass impossible
Unavailable warm water supply for washing hands
Strongly neglected cleaning
Filth on the floor
Filth on shelves or equipment
Damage of the walls
Corrosion of metal construction (shelves)
Risk of contamination of foodstuffs due to unsatisfactory premises
Size or organisation of the premises for production of foodstuffs fail to ensure good hygiene practice

Occurrence of mice excrements
Occurrence of dead mice
Strongly neglected cleaning
Accumulation of waste
Strong fouling of entire premises
Filth on shelves or equipment
Damage of the ceiling
Smoking at the premises background
Risk of contamination of foodstuffs due to unsatisfactory premises
Size or organisation of the premises for production of foodstuffs fail to ensure good hygiene practice